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About Me
K's Kitchen
Los Angeles, United States
Pastris & Bread from my small kitchen.
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Sunday, December 21, 2008
KInako Cake
Kinako is popular to use japanease traditional pastry"Wagashi".What is Kinako??
It's a soybean powder.I tried to use Kinako for my pastry.This cake is white chocolate ganache with kinako,
soy milk mousse.This was so good!!
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